Steamboat (cooking)

Hot pot or hotpot, also known as steamboat, is a dish of soup or stock kept simmering in a pot by a heat source on the table, accompanied by an array of raw meats, vegetables and soy-based foods which diners quickly cook by dipping in the broth.

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Source: Wikipedia · Image: Wikimedia Commons · CC BY-SA 4.0

FONDUEPOT

The melting pot — cheese & chocolate fondue, hot pot, and communal dining done right.

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